LUCKILY, THE BEST CAVIAR IS WITHIN REACH
The Caviar House is at the forefront of caviar’s new culinary moment. We want beautifully cured caviar to feel less like a splurge, more like an everyday delight. Its versatility and addictive flavour profile are matched only by its abundant health benefits.
How we offer exceptional caviar at great value? We work directly with reputable farms to purchase large quantities at a better value, and pass those savings on to you, caviar lovers. As it should be.
Pass the champagne. This is truly something to celebrate.
PURE CAVIAR, WITHOUT PRESERVATIVES
The Caviar House offers caviar which is preserved using the traditional Malossol method (meaning “lightly salted”) a unique model of curation that enhances the flavour of the caviar and also keeps it fresh, without chemical additives and preservatives (such as Borax E285).
The royal Union of that Kaluga and Shassetra sturgeons makes for an exceptional caviar celebrated for its beautifully balanced flavour.
Ossetra has long been hailed as one of the most coveted varieties of caviar since it was originally found in the Caspian Sea.
Beluga Reserve is an exceptional caviar of a generous size, fine texture and colour varying from light to deep grey. Beluga caviar's taste lingers in the mouth