{"product_id":"wild-keta-salmon-roe","title":"Wild Keta Salmon Roe","description":"\u003cp\u003eHarvested from wild Keta salmon (\u003cem\u003eOncorhynchus keta\u003c\/em\u003e) in the pristine waters of the North Pacific, around Alaska and Canada, our Wild Keta Salmon Roe is prized for its generous egg size, luminous orange colour and distinctive flavour. Also known as Salmon Caviar or Red Caviar, these beautiful roe pearls are celebrated for their striking appearance and characteristic taste.\u003c\/p\u003e\n\u003cp\u003eEach salmon roe pearl offers a delicate yet pleasantly firm texture, gently bursting in the mouth to release fresh, oceanic flavours. Its subtle marine notes and clean, naturally briny character create a beautifully balanced and memorable tasting experience.\u003c\/p\u003e\n\u003cp\u003eA versatile gourmet delicacy, Wild Salmon Roe brings colour, texture and elegance to both simple and sophisticated creations. Enjoy it traditionally on warm blinis with a touch of crème fraîche, or use it to elevate sushi, sashimi, fresh oysters, scallops, scrambled eggs, seafood dishes and fine canapés. Known in Japanese cuisine as Ikura, salmon roe is a favourite ingredient in refined seafood preparations worldwide.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eCommon Name: \u003c\/strong\u003eKeta salmon roe\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eSpecies:\u003c\/strong\u003e Oncorhynchus keta\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eFlavour:\u003c\/strong\u003e Briny with delicate, melt-in-the-mouth beads\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eSize: \u003c\/strong\u003eVery large\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Bright orange\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Fish eggs (Oncorhynchus keta), sugar 1.6%, salt 3.5%\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eShelf life:\u003c\/strong\u003e Unopened, up to 18 months refrigerated between 0°C to +4°C. Once opened, consume within 48 hours.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e \u003cspan\u003eIn special thermal protective packaging - Free shipping for any orders above €300 within EU, above €125 in Greece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"list-style-type: none;\"\u003e\u003c\/ul\u003e","brand":"The Caviar House","offers":[{"title":"50g (serves 1-2)","offer_id":57840185606470,"sku":null,"price":23.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0310\/8215\/2074\/files\/TCHSALMONROE02.jpg?v=1794225311","url":"https:\/\/thecaviarhouse.com\/bg\/products\/wild-keta-salmon-roe","provider":"TheCaviarHouse","version":"1.0","type":"link"}